Santhosh Pillai, our Executive Senior Vice President and Chief Financial Officer, brings a wealth of expertise in accounting, computer technology, and operations management to Cicero Hospitality Group.

With a strategic focus on implementing centralized accounting systems using QuickBooks 2012 Enterprise database, Mr. Pillai has successfully overseen the management of Cicero’s diverse property portfolio.

His leadership extends to specialized proficiency in property bankruptcy accounting, showcasing his commitment to ensuring financial stability.

Managing all aspects of the group’s Information Technology (IT) infrastructure, Mr. Pillai excels in the setup of Virtual Private Networks and teleconferencing, further enhancing our operational efficiency.

Drawing from his background at NuSoft Solutions and Microsoft, he has implemented advanced technology solutions, enabling Cicero Hospitality Group to maintain a cutting-edge approach in project, finance, and personnel management from any location nationwide.

Christopher Yerke brings over twenty-two years of enriching experience in the hospitality sector, having commenced his illustrious career with the Promus Hotel Corporation. His extensive management journey, spanning various markets and cities across the United States, has equipped him with profound insights into sophisticated revenue management, channel connectivity, and systems integration. With a notable background overseeing Revenue Management strategies for distinguished properties like Doubletree and Embassy Suites by Hilton, Mr. Yerke has been at the forefront of implementing yield management software, formulating policies and procedures, and conducting comprehensive training programs.

In his role as the Regional Director of Revenue Management for Cicero Hospitality Group, Mr. Yerke takes charge of pricing strategies, market positioning, and revenue maximization across our portfolio of hotels. His weekly Revenue Optimization meetings and close collaboration with front desk and sales teams ensure the seamless implementation of strategies, fostering efficiency and aligning each hotel’s revenue approach with corporate goals and expectations. Constantly monitoring and communicating fluctuations in occupancy and pricing, Mr. Yerke dedicates significant energy to uphold a cohesive and effective overall revenue strategy for each property.

A Michigan State University graduate, Mr. Yerke embarked on his distinguished hospitality career with the Promus Hotel Corporation, amassing over twenty-two years of progressive management experience. Throughout his journey, he has been instrumental in several high-profile property conversions and openings, notably contributing to the success of the AAA Four Diamond-rated Royal Park Hotel in Rochester, Michigan, and the AAA Four Diamond-rated Inn at St John’s in Plymouth, Michigan. His expertise extends beyond revenue management, encompassing a diverse range of roles, including fostering close relationships with General Managers, Directors of Sales/Marketing, Revenue Managers/Directors, and Corporate Vice Presidents. Mr. Yerke is recognized as an executive with the experience, capability, and judgment to elevate properties to new heights by addressing deficiencies that hinder growth and prosperity.

Vice President of Finance

Ermir Kulla, Vice President of Finance, is a distinguished leader in the corporate sector, bringing over 10 years of expertise in accounting and business management to Cicero Hospitality.

His extensive professional background encompasses financial reporting, internal controls, and a comprehensive understanding of controllership.

Ermir’s leadership is marked by a proven track record of building world-class teams through strategic hiring initiatives and enhancing business efficiency through innovative analytical skills and developmental acquisition proficiency.

With refined business acumen, he passionately guides corporate advancement by implementing strategic business reforms. Ermir’s commitment to excellence and strategic thinking positions him as a key driving force behind the financial success and growth of Cicero Hospitality.

Director of Culinary Operations

Executive Assistant

Dustin Maser, serving as the President of Essential Development at Cicero Hospitality, is a seasoned professional with over twenty years of extensive background in construction and project management within the realm of hospitality. With a profound commitment to excellence and a keen eye for detail, Dustin leads our construction endeavors with a strategic vision that aligns seamlessly with the principles of hospitality management.

Dustin’s expertise lies in orchestrating the successful execution of construction projects, ensuring that each property reflects the highest standards of quality and functionality. From groundbreaking to project completion, he oversees every phase with precision, ensuring that the design and construction align with the unique needs and aesthetic aspirations of each hospitality venture.

In the dynamic world of hospitality management, where the physical space is integral to guest experiences, Dustin’s role is pivotal. He not only navigates the complexities of construction logistics but also collaborates closely with other departments to ensure that the design and functionality of each property contribute to the overall success of Cicero Hospitality. Under his leadership, Cicero Hospitality continues to be the industry leaders in hospitality construction.